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Join award-winning author, Leah Koenig, for a cooking demo featuring recipes from her new cookbook, The Dessert Table: 100 Joyful Jewish Sweets.
Leah will share the history of Jewish desserts across the globe, while demonstrating how to make two autumn-friendly sweets: White Chocolate Tahini Cookies and a show-stopping Date-Carrot Cake with Orange Blossom Frosting. A tasting will follow the demonstration, and copies of the book will be available for sale and signing.
Question, please email adultprograms@jccgb.org
Photos may be taken at this event and used for promotional purposes, including social media. If you prefer not to have your photo taken, please inform event staff when you arrive.