Date
Sunday, June 13, 5-6:30pm
Location
Meeting ID
Provided After Reg
Zoom Session
MA
00000
Instructor
Gal Reshef
Occurrence
One time event
Ages
Adults
Cost
$18; Member cost: $0

Celebrate the food and culture of Israel with your community at Sunday dinners. Each month this spring, Chef Gal Reshef will guide us through the creation of delicious recipes and tips for cooking up your own dishes like Bourekas, Shakshuka and Israeli sweets. Along the way you will learn how to incorporate unique Middle Eastern spices into your daily cooking and enjoy lively conversation! A list of ingredients will be provided in advance of these interactive and welcoming community dinners.

A private Zoom link and additional information will be sent in advance of class. If you need specific accommodations or if there is information you would like to share, please let us know so that we can support you. Contact us at family@jccgb.org.

This Zoom program may be recorded for reference and promotional purposes.

Explore more Community Dinners and other exciting workshops in cocktail making, seasonal cooking, art, fitness and much more.